Kathryn shares her recipe for Fresh Fruit Salad with Maple Syrup and Lemon Juice Sauce: a fast, delicious recipe that is relatively healthy. For those of you elbow deep in pandemic baking, this fresh fruit salad goes well with homemade cookies - or if you are not a baker as a side dish to your summer grilling.

Kathryn's Fresh Fruit Salad

<p>Kathryn's Kitchen is produced by Kathryn Wood for KPOV, 88.9fm in Bend, Oregon. Every month Kathryn invites a guest into her kitchen to discuss a food issue about which the guest is passionate. Their discussion ends with a recipe you can make in your home kitchen. Kathryn's Kitchen airs the first Friday of every month on The Point, some time between 9 and 9:30 am, on 88.9fm, KPOV.</p>

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Kathryn's Kitchen is produced by Kathryn Wood for KPOV, 88.9fm in Bend, Oregon. Every month Kathryn invites a guest into her kitchen to discuss a food issue about which the guest is passionate. Their discussion ends with a recipe you can make in your home kitchen. Kathryn's Kitchen airs the first Friday of every month on The Point, some time between 9 and 9:30 am, on 88.9fm, KPOV.

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Kathryn's Fresh Fruit Salad

Kathryn's Fresh Fruit Salad