Keegan Fong is the Founder of Woon, serving “homestyle Chinese food” in Los Angeles inspired by recipes from “Mama Fong.” It’s a gateway restaurant for those that have both enjoyed Chinese food growing up and for those desiring to explore in depth about Chinese cuisine. Keegan has created a comfortably modern environment minus the stuffiness plus the friendliness to serve his favorite childhood dishes.

Hosted + produced by Arnold Byun. Cover art illustration by Seohui Chi. Photography by Calvin Khurniawan. Follow us on Instagram @withwarmwelcome or visit our website, withwarmwelcome.com.