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That's So Raw owners Kendalyn Mckisick and Natashia Burch talk with the Foodcast about their vegan catering company, the benefits of raw veganism, why they decided to stop eating animal products, and some of the mistakes people make when they are trying to eat a healthy diet.
By Steve ShulerThat's So Raw owners Kendalyn Mckisick and Natashia Burch talk with the Foodcast about their vegan catering company, the benefits of raw veganism, why they decided to stop eating animal products, and some of the mistakes people make when they are trying to eat a healthy diet.