The Softbrains

Kentucky Bourbon and the World's Most Famous Restaurants (Episode 31)


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Are you ready to get drunk and hungry? In this weeks episode of the Softbrains, Justin takes us down the Kentucky Bourbon Trail. He tells us exactly what this amber-coloured alcohol is made out of, its history and the weird rules and guidelines around its distillation. Bourbon barrels can't be re-used, so what do they do with them? BBQ sauce, wine, decoration in your grandmas basement. This delicious drink is just the start of this episodes journey into deliciousness.Clarke takes us on a journey through the world's most famous restaurants. From the Napa Valley, to Catalonia to Paris, the French Laundry, El Bulli and the Tour D'argent are without a doubt the most famous restaurants in the world. Whether they started off as an Eagle Saloon or whether they specialize in foamed food, these restaurants are famous for a reason. Was it their ingredients, their innovation or their cultural significance that led to their fame? Get ready to salivate in Episode 31: Kentucky Bourbon and the World's Most Famous Restaurants.
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The SoftbrainsBy Clarke Wainikka and Justin Parisian