Two million American kids don’t eat meat. Does yours want to join team vegetarian? When faced with a kid who, inspired by love of animals, care for the environment, or committed pickiness, wants to cut out meat, what is a caregiver to do? Who should decide what kids eat? And can harmony be found at the dinner table without a grownup becoming a short order cook? Our guest Jennifer Anderson, a registered dietitian, and the founder of Kids Eat in Color, joins the podcast to give us her answer – yes, yes, yes! Tune in to hear Jennifer’s advice on how food can stop being a battleground, and start being a way to connect.