There’s a reason everyone from Deepak Chopra to Jean-Georges Vongerichten is making this fragrant and fortifying rice and mung bean dish.

Kitchadi: Indian One-Pot Cooking at Its Best

If you're a fan of home cooking, deep dives into culinary history, and emerging topics in today’s quickly moving food culture, TASTE Daily is a must-listen. Home to the popular series TASTE Food Questions, as well as essays, travel features, interviews, and deeply reported narrative non-fiction published on TASTE. Produced by Max Falkowitz, Anna Hezel, and Matt Rodbard.

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Kitchadi: Indian One-Pot Cooking at Its Best

Kitchadi: Indian One-Pot Cooking at Its Best