Part 2 of our recording from the 2017 Cincinnati Food & Wine Classic.

SLIGHTLY OPINIONATED AND DELIGHTFULLY IRREVERENT: WRITERS SPEAK

Join four of the brightest and chattiest award-winning food journalists as they talk about how cities are redefining themselves through constructing a food culture, the celebration and exploitation of regional foods, the importance of local food coverage, and the responsibilities of food writers to be conversation setters beyond top ten lists.

FEATURING

Keith Pandolfi, Saveur, Eater

Dara Moskowitz Grumdahl, Mpls St Paul Magazine

Beth Kracklauer, Wall St. Journal

Helen Rosner, Eater

Podcast

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Podcast produced by Unravel Productions.

Music by Ike Wilhelm.