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Kitchen Must-Have Tools - Pt. 2 of 2
In part two of this series, Chef Tiffany Thomas joins the conversation from the perspective of a restaurant pro, personal chef, and avid home cook. She shares which kitchen equipment isn't worth the money, and her most loved kitchen tools.
Episode links:
Benriner mandoline
Miyabi santoku knife
Diamond steel
Rubber spatula
Original Cuisinart
Commercial grade Vitamix
Silicone muffin pan
More about Tiffany Thomas:
Tiffany Thomas is a professional chef, holistic nutritionist, and owner of Seasoned Soul Wellness, an in-home private chef business servicing the Seattle, Maui, Portland (Oregon), and Los Angeles areas. Prior to starting her private chef business, Tiffany was a restaurant chef in renowned Seattle establishments such as Altura Restaurant, Cascina Spinasse, and Lark. Chef Tiffany creates organic and nutritionally personalized meal prep for busy families who want to spend more time doing what they love.
Ditch the cooking rut and stop the endless internet search for recipes. Cooking Club sends healthy, simple recipes each quarter with menu plan ideas and time-saving tips so members enjoy eating delicious food while expanding their cooking repertoire. $12/season
Join here:
bit.ly/3BHktkvSRB
View all episodes
By Christina ConradIn part two of this series, Chef Tiffany Thomas joins the conversation from the perspective of a restaurant pro, personal chef, and avid home cook. She shares which kitchen equipment isn't worth the money, and her most loved kitchen tools.
Episode links:
Benriner mandoline
Miyabi santoku knife
Diamond steel
Rubber spatula
Original Cuisinart
Commercial grade Vitamix
Silicone muffin pan
More about Tiffany Thomas:
Tiffany Thomas is a professional chef, holistic nutritionist, and owner of Seasoned Soul Wellness, an in-home private chef business servicing the Seattle, Maui, Portland (Oregon), and Los Angeles areas. Prior to starting her private chef business, Tiffany was a restaurant chef in renowned Seattle establishments such as Altura Restaurant, Cascina Spinasse, and Lark. Chef Tiffany creates organic and nutritionally personalized meal prep for busy families who want to spend more time doing what they love.
Ditch the cooking rut and stop the endless internet search for recipes. Cooking Club sends healthy, simple recipes each quarter with menu plan ideas and time-saving tips so members enjoy eating delicious food while expanding their cooking repertoire. $12/season
Join here:
bit.ly/3BHktkvSRB