This episode I'm making a Molly Baz recipe for dinner for the first time! I'll be dissecting the recipe as we move through the episode. Talking about my habit of eating things that have "expired", how much I love ASMR, and why I weigh all of my food. Enjoy!  Links from episode topics below:<ul><li><a href='https://mollybaz.com/cook-this-book/'>'Cook This Book' by Molly Baz</a></li><li>My personal trainer, <a href='https://meganmorat.com/'>MegMo!</a></li></ul>

This episode I'm making a Molly Baz recipe for dinner for the first time! I'll be dissecting the recipe as we move through the episode. Talking about my habit of eating things that have "expired", how much I love ASMR, and why I weigh all of my food. Enjoy! Links from episode topics below:'Cook This Book' by Molly BazMy personal trainer, MegMo!

This episode I'm making a Molly Baz recipe for dinner for the first time! I'll be dissecting the recipe as we move through the episode. Talking about my habit of eating things that have "expired", how much I love ASMR, and why I weigh all of my food. Enjoy!&nbsp; Links from episode topics below:<ul><li><a href="https://mollybaz.com/cook-this-book/" rel="noopener noreferrer">'Cook This Book' by Molly Baz</a></li><li>My personal trainer, <a href="https://meganmorat.com/" rel="noopener noreferrer">MegMo!</a></li></ul>

Kitchen Thots | Roasted salmon with marinated olives and potato chips from 'Cook This Book' by Molly Baz

Taylor and Katie are home cooks who love sharing ideas about food and life. DM us all of your food (or non-food) questions on IG at @cookingwithleeks / @doievenc00k

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Kitchen Thots | Roasted salmon with marinated olives and potato chips from 'Cook This Book' by Molly Baz

Kitchen Thots | Roasted salmon with marinated olives and potato chips from 'Cook This Book' by Molly Baz