In this episode, we delve into the surprising world of hidden toxins in your kitchenware. We explore common materials and how they can leach harmful chemicals into your food. Learn how to identify these toxins and make safer choices for your cooking essentials.

Key Points:

• Types of toxins found in kitchenware (e.g., BPA, lead, phthalates)
• Health risks associated with exposure to these toxins
• Common kitchenware items that may contain toxins (e.g., plastic containers, non-stick cookware, ziplock bags)
• Safer alternatives for different types of kitchenware (e.g., glass, stainless steel, silicone)
• Tips for choosing non-toxic cookware and food storage containers
• Resources for further information:

Teflon Pans: https://www.independent.co.uk/news/science/microplastic-pfas-teflon-coated-pans-b2214847.html

Lead Safe Mama (can search items for lead on website): https://tamararubin.com/

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