Sign up to save your podcasts
Or
Share Kolamba: “What we want for the next year is just stability”
Share to email
Share to Facebook
Share to X
Share to email
Share to Facebook
Share to X
Or
Kolamba: “What we want for the next year is just stability”
The co-founder of Soho-based Sri Lankan restaurant Kolamba describes his first full year in business as being a ‘rollercoaster’.
View all episodes
By William Reed LtdThe co-founder of Soho-based Sri Lankan restaurant Kolamba describes his first full year in business as being a ‘rollercoaster’.