Unseen Cuisine — Recipe Friday: Korean Fried Chicken — The Sound of the Crunch
Hey family, it’s your boy Chef Riq, and this Recipe Friday, we’re heading to the streets of Seoul for a flavor ride you can hear before you even taste it! 

This is Korean Fried Chicken, Unseen Cuisine style — double-fried, dairy-free, and packed with that sweet-heat crunch that sings in every bite.
You’ll learn to listen for the perfect sizzle, feel the crust tighten under your tongs, and smell that moment the sauce caramelizes just right.

Whether you’ve got vision or not, this cook-along teaches you how to fry with confidence — light, crispy, and full of soul.
All sound, all senses, all flavor.

Cooking Without Limits — Where Food Heals and Flavor Inspires.

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