Sherief from KULA Collective sat down with Kwame Otiende, founder of The Jago & Well Seasoned, to discuss how to build and maintain community focussed venues. The show goes through the steps in raising finance and cultivating community at the heart of a venue’s operations and some of the ways you can get started. Kwame’s stories and lessons learned throughout the 5 years of running the Jago show some of the challenges, rewards and hard work that comes with keeping a social space running today.