Part 3 of 6. Minimal tools, simplify your kitchen tasks and foods, shop less often, batch cooking, and keeping an easy meal repertoire... 5 *more* traditional cooking time-saving tips. Links and more at the show notes: http://KnowYourFoodPodcast.com/135

KYF #135: 5 More Traditional Cooking Time-Saving Tips (Part 3 of 6)

Wardee, wife and mom of 3, author of "The Complete Idiot's Guide to Fermenting Foods", and lead teacher and founder of TraditionalCookingSchool.com, dishes up heathy, delicious, and easy family cooking with traditional methods, like sourdough and old-fashioned pickling. For links, show notes, and more, go to: http://KnowYourFoodPodcast.com/podcast

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KYF #135: 5 More Traditional Cooking Time-Saving Tips (Part 3 of 6)

KYF #135: 5 More Traditional Cooking Time-Saving Tips (Part 3 of 6)