I'm still pinching myself at the thought of today's guest as I release our conversation 3 weeks later. Kylie Mitchell of immaeatthat spends her life shedding light on the darkness of disordered eating and she does it with tremendous grace and compassion. Regardless of your history with food,I know you'll adore all the wisdom she sheds in our conversation. We talk about how her career as a registered dietician started, the importance of accountability in disordered eating, her favorite and least favorite parts of carrying little raspberry (what they're calling their baby girl until she arrives)her husband Andrew, and how there's no such thing as a good or bad food. I left this conversation with so much hope for my own perspective on food, so I know you'll be equally heartened. Enjoy!!