In this On Foodable Side Dish, brought to you by the Foodable WebTV Network, we’re spicing things up in San Francisco! Foodable correspondent Yareli takes us into the eclectic La Urbana in the Divisadero Corridor, where Executive Chef Julio Aguilera and Bar Manager Trent Simpson give us some insight on how La Urbana is differentiating itself in such a vast food city.

Watch the full episode to see how La Urbana pushes forward, and as we dig into some of the restaurant’s dishes and cocktails!