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In this episode Mireille delves into the history of Haiti, from its indigenous roots to the impact of colonization, the Haitian Revolution, and the country's struggles with political turmoil. Hema explores the rich culture of Haiti, including its cuisine, language, religion, and traditions like Carnival. The episode highlights the intertwined history of Haiti and the Dominican Republic and emphasizes the significance of Haitian history in shaping American culture and cuisine.

Resources

https://p4hglobal.org/haitian-revolution

https://www.refworld.org/docid/4954ce1ac.html

https://m.haitiopen.com/country/haitian-music/

https://strawpoll.com/most-popular-music-haiti

https://www.britannica.com/topic/history-of-Haiti

https://www.britannica.com/topic/Haitian-Creole

https://minorityrights.org/country/haiti/

https://www.youtube.com/watch?v=VofAQYxcHHY

tiktok/instagram @bertrhude Dr. Bertrhude Albert

https://www.whetstonemagazine.com/journal/a-history-of-haitian-food

https://visithaiti.com/

Recipes

https://globalkitchentravels.com/soup-jou-mou-haitian-pumpkin-soup-with-a-twist/

https://globalkitchentravels.com/akasan/

https://globalkitchentravels.com/haitian-okra-sauce-fufu/

https://globalkitchentravels.com/haitian-epis-seasoning-base/

https://globalkitchentravels.com/picklese/

https://www.youtube.com/watch?v=PuWBSiF0HPo

Books

Sheroes of the Haitian Revolution - Bayyinah Bello

The Black Republic: African Americans and the Fate of Haiti - Brandon R. Byrd

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