Manoella Buffara Ramos is a leading chef in South America. She shares her last meal of a favourite family recipe for sticky rice with coconut and spices, eaten with BBQ squid.

Manoella Buffara Ramos is a leading chef in South America. She shares her last meal of a favourite family recipe for sticky rice with coconut and spices, eaten with BBQ squid.

Manoella Buffara Ramos is a leading chef in South America.&nbsp;She shares her last meal of a favourite family recipe for sticky rice with coconut and spices, eaten with BBQ squid.

Last Supper: Manoella Buffara Ramos's sticky rice

Your weekly expedition to the heart of modern life through buildings, design, gardens and food. Separate stories for bite-size listening.

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Your weekly expedition to the heart of modern life through buildings, design, gardens and food. Separate stories for bite-size listening.

Your weekly expedition to the heart of modern life through buildings, design, gardens and food.&nbsp;Separate stories for bite-size listening.

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Last Supper: Manoella Buffara Ramos's sticky rice

Last Supper: Manoella Buffara Ramos's sticky rice