Stephanie Alexander has made an indelible mark on Australia's food culture. She makes her recipe for twice cooked soufflé as her last supper and reflects on the role food has played in her life.

Stephanie Alexander has made an indelible mark on Australia's food culture. She makes her recipe for twice cooked soufflé as her last supper and reflects on the role food has played in her life.

Stephanie Alexander has made an indelible mark on Australia's food culture.&nbsp;She makes her recipe for twice cooked soufflé as her last supper and reflects on the role food has played in her life.

Last Supper: Stephanie Alexander's twice cooked soufflé

Your weekly expedition to the heart of modern life through buildings, design, gardens and food. Separate stories for bite-size listening.

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Your weekly expedition to the heart of modern life through buildings, design, gardens and food. Separate stories for bite-size listening.

Your weekly expedition to the heart of modern life through buildings, design, gardens and food.&nbsp;Separate stories for bite-size listening.

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Last Supper: Stephanie Alexander's twice cooked soufflé

Last Supper: Stephanie Alexander's twice cooked soufflé