It's been a while since our last episode. Now it is time for an update. We have been busy launching in France and the UAE and are working on more countries like Australia, China and Chile. Fingers crossed!

Also, we are replacing the imported brown rice syrup in our energy gels with locally sourced tapioca syrup. We are doubling down on our commitment to only source ingredients close to our factory.

In the US, we are trying our best to get into many running shops, while experimenting with our amazon sales.

More updates coming soon!