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Jaime and Matt sit down with Lauren Whitledge '06 to discuss her new role as the executive chef at The Amarillo Club, a members only dining club located in Amarillo Texas. Listen to find out how being a JWU trained pastry chef helps her organize her kitchen now that she is running the whole show.
Later on in the episode, we play a fun game of would you rather with Lauren which leads to a debate over the correct spelling of donuts. Or is it doughnuts?
By Culinary Now Podcast5
1919 ratings
Jaime and Matt sit down with Lauren Whitledge '06 to discuss her new role as the executive chef at The Amarillo Club, a members only dining club located in Amarillo Texas. Listen to find out how being a JWU trained pastry chef helps her organize her kitchen now that she is running the whole show.
Later on in the episode, we play a fun game of would you rather with Lauren which leads to a debate over the correct spelling of donuts. Or is it doughnuts?

11,488 Listeners