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Time for chip flavor number two from Lay’s China - the oddly named Italian Red Meat Flavor potato chips. Even with that odd translation, one imagines a beefiness bolster with garlic, oregano, and maybe even some basil. So, yeah, about that…these didn’t exactly pan out that why. Check it out.
By BarryTime for chip flavor number two from Lay’s China - the oddly named Italian Red Meat Flavor potato chips. Even with that odd translation, one imagines a beefiness bolster with garlic, oregano, and maybe even some basil. So, yeah, about that…these didn’t exactly pan out that why. Check it out.