Chefs Aaron Phillips and Ronald Hsu lead Lazy Betty, a modern and innovative restaurant informed by the energy and community of Atlanta. They are inspired by exquisite ingredients and a thoughtful approach to cooking. Learn how they are pivoting to a menu of take out prix fixe meals. Find out more about how you can support local by ordering from them.

Listener Challenge: Tag us on Instagram with photos of you and/or your family enjoying your take out meal and include the food. We’ll share your stories with our community: @peachandprosperity and @lazybettyatl.

Listening Notes: This is a special pop up series in response to the current economic and health situation with COVID-19. Rather than our typical narrative and edited style, it is a record to release episode. Since we recorded from our “home studio,” the audio quality isn’t as pitch perfect as usual. Visit our Facebook page to watch the video interview.