On this episode of Carbon&, we delve into the world of carbon labeling and its impact on consumers and businesses. Our experts share their insights on the challenges of educating the average person about the meaning of terms like "kg of CO2e". We also hear from businesses that have integrated carbon labeling initiatives into their operations and the results they've seen. Finally, we discuss the role of carbon labeling in driving research and innovation for more environmentally friendly products. Tune in and learn how carbon labeling is shaping a more sustainable future for all.

This episode features Jennifer McKnight, Co-Founder at Airly Foods, and Sandra Noonan, Chief Sustainability Officer at JustSalad. This episode is moderated by Leah Wolfe, Head of Regenerative Education & Content at HowGood.

HowGood is a SaaS data platform with the world's largest product sustainability database. To learn more about how we can help leading brands, retailers and restaurants improve their environmental and social impact, visit our website.