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Jordan Foley, juggles law school at Georgetown along with culinary school, while overseeing a new venture, Chow that provides culinary training, certifications, and resources for aspiring food truck & restaurant owners. His co-founder, Charlie McGovern, keeps all the plates spinning as they navigate the ups and downs of running a nonprofit that serves military veterans.
By Jacki Abbey, Georgetown UniversityJordan Foley, juggles law school at Georgetown along with culinary school, while overseeing a new venture, Chow that provides culinary training, certifications, and resources for aspiring food truck & restaurant owners. His co-founder, Charlie McGovern, keeps all the plates spinning as they navigate the ups and downs of running a nonprofit that serves military veterans.