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Thank you to everyone who tuned in live to our recipe swap cooking class, it was a blast!
Here’s my recipe that Rachel Ciordas made: Chicken with Red Onions and Spinach Lemon Cream Sauce.
Here’s Rachel’s recipe for Dubai Strawberries, and you can watch our demo above to see how we made both the recipes our own!
We will be doing more recipe swaps and cooking classes, so make sure you subscribe to get all the cooking class and recipe updates!
Anna Vocino's Eat Happy Kitchen Newsletter is a reader-supported publication. To receive new posts and support my work, consider becoming a free or paid subscriber.
I’ll be back with new recipes in October when I am back from France, where I’m currently eating all the foods and drinking all the wines.
XOXO
Anna
By Pull up a chair at my table and let's talk with our mouths full.Thank you to everyone who tuned in live to our recipe swap cooking class, it was a blast!
Here’s my recipe that Rachel Ciordas made: Chicken with Red Onions and Spinach Lemon Cream Sauce.
Here’s Rachel’s recipe for Dubai Strawberries, and you can watch our demo above to see how we made both the recipes our own!
We will be doing more recipe swaps and cooking classes, so make sure you subscribe to get all the cooking class and recipe updates!
Anna Vocino's Eat Happy Kitchen Newsletter is a reader-supported publication. To receive new posts and support my work, consider becoming a free or paid subscriber.
I’ll be back with new recipes in October when I am back from France, where I’m currently eating all the foods and drinking all the wines.
XOXO
Anna