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Lisa goes solo without Francesca in this next instalment of Let's Talk It Out with the chef and owner of Costa Vegan Foods, Peter Costa. Find out what inspires Peter to create and manage an amazing line of sauces that are featured in over 350 stores in Quebec alone. And of course, it wouldn't be an episode without a hilarious edition of Rapid Response. Does pineapple go on pizza? Listen in and find out more!!

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