In this episode, we are joined by Shawn Cloete. He's part of the newly elected board members of SCASA. We talk about everything related to SCASA. What is SCASA? How is Specialty Coffee governed and standardized to ensure quality levels? How can we as the public, support our Baristas better, as they compete in the World or National competitions? How can the Specialty Coffee scene in South Africa be sustainable? Enjoy the episode and don't forget to subscribe