Libby Gardner from The Platter Project talks us through what it's like juggling her side hustle from her lunch-times, to transitioning it to her full-time career.

We also discuss what it's like taking the leap to move overseas, and figure out how she went from the classic teenage job of working in a McDonald's kitchen to being the founder of a company.

To see behind the scenes follow us on instagram: @betweentwojobs

If you have a job that you want to know more about, or if you have an awesome job that you'd like to talk about, email [email protected]