In the Season 1 Finale, host Jesse Kadjo talks with Chinese culinary historian April Chan about the impact of the pandemic on her community, her work, and the Chinese food scenes across the country.

Life in the Time of Corona with Chinese Culinary Historian April Chan

Want to change your job or start something new? Saying it and doing it are two very different things. Host Jesse Kadjo talks with people of all different backgrounds on the leaps they took to make big changes in their lives.

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Life in the Time of Corona with Chinese Culinary Historian April Chan

Life in the Time of Corona with Chinese Culinary Historian April Chan