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Today I'm going to continue talking about ingredients. I'm going to take a look at flavored liquors, or more specifically liqueurs, vermouth, and bitters. The world of cocktails wouldn't be possible without them.
By Addison BerryToday I'm going to continue talking about ingredients. I'm going to take a look at flavored liquors, or more specifically liqueurs, vermouth, and bitters. The world of cocktails wouldn't be possible without them.