Welcome to the Coffee with COVID-19 Podcast. A continuous series investigating the impact of COVID-19 on various different levels of the coffee industry.

Our sixth episode is a conversation with Lisa Lawson, founder and owner of Dear Green Coffee Roasters in Glasgow.

Lisa opened Dear Green in 2011, following an introduction to specialty coffee during a working holiday in Australia. Lisa is an SCA Authorised trainer, Q-Grader and a key contributor to the Glaswegian coffee community.

You can find timestamps to each question covered in this episode below:

2:23 - What was your initial reaction to COVID-19?

6:09 - What was your first strategy during lockdown?

11:23 - How successfully have you utilised e-commerce?

17:30 - How would you describe your current situation?

22:15 - How has COVID-19 affected your green coffee purchasing?

30:48 - Do you anticipate a change to your wholesale/private output?

35:46 - What are your expectations for the near future?

44:13 - Conclusions and closing discussion

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Music by Andrew Blumhagen

https://soundcloud.com/andrew-blumhagen

https://andrewblumhagen.bandcamp.com/album/vcf-boi?fbclid=IwAR1PDDdujPgnH_PjDGs9Spjc37WpkhNnV3iLk6SxONgYUF6MZ7I1Ka7MClE