
Sign up to save your podcasts
Or


Send us Fan Mail
Lisbon in 36 Hours: Food Tour, Wine Bars & a Hotel AC Nightmare | We Should Move Here Travels
Brittany and Josh recap their final day and a half in Lisbon at the end of their Portugal trip, arriving from Lagos on an early train and spending time near the waterfront and historic square. They share highlights from meals at The Folks and Pizzeria Tapas La Casa, cocktails at the Ruby Rosa speakeasy rooftop in their hotel, and standout port wine at Maria Palito. Their last full day features a Lisbon food tour with bifanas and petiscos at Provenciana, sambusas at Cantinho Do Aziz, heavy pours of wine at Tasquinha Canto do Fado alongside octopus salad and bacalhau à brás, espumante at a city overlook, and a top-tier pastel de nata at Pastelaria Santo Antonio, plus a pickpocketing incident witnessed near a church. They also describe an 86°F hotel room due to broken AC, a room switch that fixed it, an airport shuttle, and smooth flights home, concluding Lisbon is great to visit but not their preferred place to live.
00:00 Lisbon Trip Intro
00:52 Early Train From Lagos
02:07 Hotel Drop Off And Lunch
04:11 Walking To The Waterfront
06:01 Rooftop Speakeasy Drinks
07:10 Pizza Dinner And Port Hunt
09:45 Late Night Bifana Snack
11:03 Hot Hotel Room Night
12:23 No Coffee And Food Tour
14:45 Bifanas And Beer
16:05 Church Stop Pickpocketing
16:43 Sambusas At Aziz
17:26 Street Photo History
18:34 All You Can Drink Wine
19:49 Octopus And Bacalhau
21:19 Overlook Espumante
21:57 Best Pastel De Nata
23:16 One More Wine Bar
24:59 Hot Hotel Room Fix
26:28 Smooth Trip Home
27:31 Lisbon Reflections Wrap
@WSMHtravels
By Brittany and JoshSend us Fan Mail
Lisbon in 36 Hours: Food Tour, Wine Bars & a Hotel AC Nightmare | We Should Move Here Travels
Brittany and Josh recap their final day and a half in Lisbon at the end of their Portugal trip, arriving from Lagos on an early train and spending time near the waterfront and historic square. They share highlights from meals at The Folks and Pizzeria Tapas La Casa, cocktails at the Ruby Rosa speakeasy rooftop in their hotel, and standout port wine at Maria Palito. Their last full day features a Lisbon food tour with bifanas and petiscos at Provenciana, sambusas at Cantinho Do Aziz, heavy pours of wine at Tasquinha Canto do Fado alongside octopus salad and bacalhau à brás, espumante at a city overlook, and a top-tier pastel de nata at Pastelaria Santo Antonio, plus a pickpocketing incident witnessed near a church. They also describe an 86°F hotel room due to broken AC, a room switch that fixed it, an airport shuttle, and smooth flights home, concluding Lisbon is great to visit but not their preferred place to live.
00:00 Lisbon Trip Intro
00:52 Early Train From Lagos
02:07 Hotel Drop Off And Lunch
04:11 Walking To The Waterfront
06:01 Rooftop Speakeasy Drinks
07:10 Pizza Dinner And Port Hunt
09:45 Late Night Bifana Snack
11:03 Hot Hotel Room Night
12:23 No Coffee And Food Tour
14:45 Bifanas And Beer
16:05 Church Stop Pickpocketing
16:43 Sambusas At Aziz
17:26 Street Photo History
18:34 All You Can Drink Wine
19:49 Octopus And Bacalhau
21:19 Overlook Espumante
21:57 Best Pastel De Nata
23:16 One More Wine Bar
24:59 Hot Hotel Room Fix
26:28 Smooth Trip Home
27:31 Lisbon Reflections Wrap
@WSMHtravels