On this episode, we're getting in the holiday spirit. Whatever you celebrate, we still have to eat good, right?

We're talking about favorite cookies to bake and some decadent holiday dinners.

Recipes mentioned:

Rosemary Fig Rugelach Cookies: https://littleferrarokitchen.com/rosemary-and-fig-rugelach-with-caramelized-walnuts/

7 Layer Rainbow Cookies: https://littleferrarokitchen.com/7-layer-rainbow-cookies/

"The Cookie": https://littleferrarokitchen.com/skillet-chocolate-chip-cookie/

Baked Eggnog French Toast: https://littleferrarokitchen.com/eggnog-french-toast-sauteed-poached-pears/

Lobster Thermidor: https://littleferrarokitchen.com/julia-childs-lobster-thermidor/

Linguini and Clams: https://littleferrarokitchen.com/linguini-with-clams/