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One of the hottest trends in home meals is receiving pre-portioned recipe ingredients via delivery services. Just add the protein, follow directions and you have dinner. Beth Richards of Concord has taken the concept and made it local, meaning customers get even fresher, more local ingredients. Listen to her story via this podcast episode. READ MORE
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By Mike MorinOne of the hottest trends in home meals is receiving pre-portioned recipe ingredients via delivery services. Just add the protein, follow directions and you have dinner. Beth Richards of Concord has taken the concept and made it local, meaning customers get even fresher, more local ingredients. Listen to her story via this podcast episode. READ MORE
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