It’s an <a href="http://www.eatlocalfirst.org/eat-local-month/King-County" rel="noopener noreferrer" target="_blank">Eat Local Month King County</a> trifecta when Keith & Becky chat with Hannah Laurin of <a href="http://forget-me-not-ice-cream-sandwiches.square.site" rel="noopener noreferrer" target="_blank">Forget Me Not Ice Cream Sandwiches</a> about the essential role of locally-sourced ingredients found at local farmers markets where she exclusively sells her locally-made treats!Thanks to our sponsor of this episode:Eat Local First<a href="www.eatlocalfirst.org" rel="noopener noreferrer" target="_blank">www.eatlocalfirst.org</a>Follow us on Facebook and Instagram @fieldtoforkpodcast

It’s an Eat Local Month King County trifecta when Keith & Becky chat with Hannah Laurin of Forget Me Not Ice Cream Sandwiches about the essential role of locally-sourced ingredients found at local farmers markets where she exclusively sells her locally-made treats! Thanks to our sponsor of this episode: Eat Local First www.eatlocalfirst.org Follow us on Facebook and Instagram @fieldtoforkpodcast

It’s an <a href="http://www.eatlocalfirst.org/eat-local-month/King-County" rel="noopener noreferrer">Eat Local Month King County</a> trifecta when Keith &amp; Becky chat with Hannah Laurin of <a href="http://forget-me-not-ice-cream-sandwiches.square.site" rel="noopener noreferrer">Forget Me Not Ice Cream Sandwiches</a> about the essential role of locally-sourced ingredients found at local farmers markets where she exclusively sells her locally-made treats!Thanks to our sponsor of this episode:Eat Local First<a href="www.eatlocalfirst.org" rel="noopener noreferrer">www.eatlocalfirst.org</a>Follow us on Facebook and Instagram @fieldtoforkpodcast

Local gets multilayered with Forget Me Not Ice Cream Sandwiches

As part of the Seattle Good Business Network’s Good Food Economy program, Field to Fork is focused on celebrating a resilient, sustainable, and just local food economy. Through thoughtful and lively conversations, we let the experts speak for themselves on their unique experiences and diverse perspectives, providing a highly accessible platform to boost important stories and support independent businesses in the Puget Sound food economy.

www.fieldtoforkpodcast.com

Hosted by Seattle-based chef Becky Selengut and local podcaster Keith Bacon.
https://www.beckyselengut.com
https://www.madewithbacon.com

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As part of the Seattle Good Business Network’s Good Food Economy program, Field to Fork is focused on celebrating a resilient, sustainable, and just local food economy. Through thoughtful and lively conversations, we let the experts speak for themselves on their unique experiences and diverse perspectives, providing a highly accessible platform to boost important stories and support independent businesses in the Puget Sound food economy. www.fieldtoforkpodcast.com Hosted by Seattle-based chef Becky Selengut and local podcaster Keith Bacon. https://www.beckyselengut.com https://www.madewithbacon.com

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Local gets multilayered with Forget Me Not Ice Cream Sandwiches

Local gets multilayered with Forget Me Not Ice Cream Sandwiches