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Mike likes two things: coffee and bikes. Or rather, Mike is manic about coffee and bikes. In fact, Mike is SO obsessed with coffee there was almost no time to talk about bikes. We cover the business of good beans: ethical sourcing, natural vs washed, roasting, and more. And, we cover how to enjoy those fancy beans without pretense: how to brew good coffee at home, why some beans are “oily,” washed vs natural varieties, and the slippery slope of good coffee.
Grab a big ‘ol cuppa joe and dive in!
Traction Coffee Roasters
Thanks to Andy Eppler and David Cutter Music for our intro and outro music.
By Brady Steffl and Annie Larner5
1818 ratings
Mike likes two things: coffee and bikes. Or rather, Mike is manic about coffee and bikes. In fact, Mike is SO obsessed with coffee there was almost no time to talk about bikes. We cover the business of good beans: ethical sourcing, natural vs washed, roasting, and more. And, we cover how to enjoy those fancy beans without pretense: how to brew good coffee at home, why some beans are “oily,” washed vs natural varieties, and the slippery slope of good coffee.
Grab a big ‘ol cuppa joe and dive in!
Traction Coffee Roasters
Thanks to Andy Eppler and David Cutter Music for our intro and outro music.

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