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Wendy and Amy wrap up the banned book season with John Green's young adult fiction, Looking for Alaska. We talk about structure, last words, book covers, and more. Pop a cork to the bonds of teen friendship!
Ingredients for Today's Spiced Pear Prosecco Cocktail:
1 tbsp. super fine sugar, 1/2 tsp. ground cinnamon, 1 tbsp. ginger syrup, equal quantities of pear juice and Prosecco to fill the glass, slice of stem ginger, to garnish.
Dip the rim of a champagne flue into water and then dip into a dish of superfine sugar mixed with ground cinnamon. Add the ginger syrup and top with both the pear juice and Prosecco. Garnish with the slice of stem ginger.
Links from Show:
By Wendy & Amy5
8080 ratings
Send us a text
Wendy and Amy wrap up the banned book season with John Green's young adult fiction, Looking for Alaska. We talk about structure, last words, book covers, and more. Pop a cork to the bonds of teen friendship!
Ingredients for Today's Spiced Pear Prosecco Cocktail:
1 tbsp. super fine sugar, 1/2 tsp. ground cinnamon, 1 tbsp. ginger syrup, equal quantities of pear juice and Prosecco to fill the glass, slice of stem ginger, to garnish.
Dip the rim of a champagne flue into water and then dip into a dish of superfine sugar mixed with ground cinnamon. Add the ginger syrup and top with both the pear juice and Prosecco. Garnish with the slice of stem ginger.
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