Over the last 20 years, scientists have been studying the nutrient content and health benefits of an ancient legume called lupin.  Listen in this week as Dee discusses how this amazing little bean can revolutionize your health in surprising ways.
<a target="_blank" href="https://amzn.to/2QD6Rir">Link to Lupin beans</a>
<a target="_blank" href="https://amzn.to/2PKqjZh">Link to Lupini Beans Snack Starter Pack</a>
<a target="_blank" href="https://amzn.to/2QD6Rir"></a>

Over the last 20 years, scientists have been studying the nutrient content and health benefits of an ancient legume called lupin. Listen in this week as Dee discusses how this amazing little bean can revolutionize your health in surprising ways. Link to Lupin beans Link to Lupini Beans Snack Starter Pack

Over the last 20 years, scientists have been studying the nutrient content and health benefits of an ancient legume called lupin.&nbsp; Listen in this week as Dee discusses how this amazing little bean can revolutionize your health in surprising ways.
<a href="https://amzn.to/2QD6Rir" rel="noopener noreferrer">Link to Lupin beans</a>
<a href="https://amzn.to/2PKqjZh" rel="noopener noreferrer">Link to Lupini Beans Snack Starter Pack</a>
<a href="https://amzn.to/2QD6Rir" rel="noopener noreferrer"></a>

Lots to Love About Lupin

Diet Science is a fun 7 to 8 minute weekly program with insights and straight scoops on today's health and diet issues from Dee McCaffrey, CDC.  Dee is an Organic Chemist who lost 100 pounds, nearly half her body weight, and has kept it off for 20 years by staying away from processed foods. She's the author of The Science of Skinny, released by Perseus June 2012, and The Science of Skinny Cookbook, which was released December 2014.

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Diet Science is a fun 7 to 8 minute weekly program with insights and straight scoops on today's health and diet issues from Dee McCaffrey, CDC. Dee is an Organic Chemist who lost 100 pounds, nearly half her body weight, and has kept it off for 20 years by staying away from processed foods. She's the author of The Science of Skinny, released by Perseus June 2012, and The Science of Skinny Cookbook, which was released December 2014.

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Lots to Love About Lupin

Lots to Love About Lupin