In this episode, #LetsTalk speaks with Luanne Ronquillo, founder of the successful Toronto-based ice cream brand, Ruru Baked!
Luanne talks all things food, starting with her journey from school into culinary as a career, turning a low point into an opportunity & how she found comfort in creating ice cream during a difficult time. Luanne elaborates on investing in the tools and space needed to scale her business, as her audience rapidly grows. Regularly interacting with her following and incorporating their ideas, Luanne shares her clear vision for Ruru Baked.

Check it out here:
@rurubaked
www.rurubaked.com