We've all seen the articles regarding how 2020 has affected the restaurant industry, but where does that leave the M&A market? Rick Join Rick Ormsby as he talks with Derek Ball and Tony Petrunin from our team about all they've learned (hint: it's a lot!) from negotiating deals through this unprecedented season.

We've all seen the articles regarding how 2020 has affected the restaurant industry, but where does that leave the M&amp;A market? Rick Join Rick Ormsby as he talks with Derek Ball and Tony Petrunin from our team about all they've learned (hint: it's a lot!) from negotiating deals through this unprecedented season.

M&A Market Trends

The Restaurant Boiler Room is a one-stop-shop for multi-million dollar merger and acquisition activity and financial complexities pressuring the franchise restaurant industry. We talk money, deals, valuations and risk – delivered to the front door of franchisees, private equity firms, family offices, large investors and franchisors across the world on an every-otherweek basis. It is unlike any other restaurant or franchise podcast.

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M&A Market Trends

M&A Market Trends