Thinking about moving to Mallorca, working here or making the island your permanent home? This episode looks at some of the paperwork and practical realities you need to understand before making the move.

Vicki McLeod is joined by Becky Bellafont Evans and Rebecca Edwards from Mallorca Solutions to discuss NIE numbers, residency, visas, seasonal work, Spanish citizenship, private medical insurance and Mallorca's new Tarjeta Única public transport card. Listen for practical insight into getting properly organised before you relocate.

Subscribe to the Majorca Mallorca Podcast for more conversations about life on the island.

Moving to Mallorca can look wonderfully simple from a distance. The reality, as anyone who has dealt with Spanish administration knows, is rather more complicated.

In this episode of the Majorca Mallorca Podcast, Vicki McLeod is joined by Becky Bellafont Evans, founder and CEO of Mallorca Solutions, and Rebecca Edwards from the team. Between them, they discuss some of the most common questions asked by people planning to live, work or settle in Mallorca.

The conversation covers the difference between an NIE number and residency, why a Social Security number matters for workers, and the challenges faced by seasonal employees trying to get their paperwork organised. Becky also talks through some of the broad options available to non-EU citizens, including the non-lucrative and digital nomad routes, while stressing that immigration options depend on individual circumstances.

There is also a candid discussion about Spanish citizenship, including the reasons some long-term residents consider applying for a Spanish passport and the reality of the application process.

Finally, the episode turns to insurance and everyday island life, including private medical cover and the Tarjeta Única, Mallorca's integrated public transport card.

The central message is straightforward: do your homework before moving. Good preparation and correct registration can make life considerably easier later.

• What Mallorca Solutions does
• Growing up in Mallorca with English parents
• Speaking English, Spanish and Catalan
• Why getting paperwork right at the beginning matters
• NIE numbers and what they are used for
• Social Security registration
• Seasonal workers in Mallorca
• Residency for EU citizens
• Visa options for non-EU citizens
• The non-lucrative and digital nomad routes
• Why people should prepare before moving to Spain
• Arraigo and regularisation routes
• Spanish citizenship and nationality
• Language and cultural knowledge examinations
• Private medical insurance
• The role of an independent insurance broker
• The Tarjeta Única
• Free public transport in Mallorca
• Why better public transport could help reduce time spent in traffic

Becky Bellafont Evans is described in the transcript as the founder and CEO of Mallorca Solutions, a Mallorca-based business providing assistance with insurance and official administration.

Rebecca Edwards works with Mallorca Solutions and has lived in Mallorca since early childhood. She attended school in the Santanyí area and discusses her experience of growing up between English and Spanish cultures.

• Mallorca Solutions: https://www.mallorcasolutions.com/
• Spanish Ministry of Justice, nationality by residence: Official Spanish citizenship information
• Mallorca Tarjeta Única information: Official Tarjeta Única information
• TIB Mallorca: https://www.tib.org/es/inicio
• Majorca Mallorca: https://majorca-mallorca.es

What is Sóller really like when you live there? Vicki and Oliver take the Majorca Mallorca Podcast out of the studio and meet Shirley in Sóller for a wide-ranging conversation about life in the valley, from tourism and traffic to housing, buses, winter in Mallorca and the extraordinary build-up to the August 2026 total solar eclipse.

There are stories about Northern Ireland, weddings, eclipse proposals, cars, electric scooters and the practical realities of getting around the island, alongside a candid discussion about the tension between residents and visitors. If you are visiting Sóller, considering moving to Mallorca or simply interested in how the island works beyond the holiday brochures, this episode offers plenty to think about. Subscribe to Majorca Mallorca for more conversations about life on the island.

Sóller is one of Mallorca's most recognisable destinations, but it is also a real place where people live, work, raise families, run businesses and deal with the same pressures found elsewhere on the island.

In this episode, Vicki and Oliver meet Shirley in Sóller rather than recording in the studio. The result is an informal conversation that moves between food, travel, tourism, transport and everyday island life.

The timing is particularly interesting. Mallorca is approaching the 12 August 2026 total solar eclipse, an event that has generated enormous interest in Sóller and the wider island. The eclipse is particularly significant for Port de Sóller: astronomical calculations put maximum eclipse there at approximately 20:31 local time, with totality lasting about 1 minute 34 seconds.

The conversation also looks beyond the eclipse. Shirley discusses a forthcoming protest in Sóller, the reasons behind local frustration, housing affordability and the difficulty of separating tourism from wider economic and social pressures.

Traffic is another major theme. The group discusses congestion into Port de Sóller, car ownership, parking, public transport and electric scooters. One of the most useful points is that the problems are not necessarily as simple as “too many tourists”. Arrival patterns, local car ownership, the physical geography of the valley and the capacity of public transport all play a role.

And then there is winter. For people who only know Sóller in July and August, the quieter months offer a very different experience.

• Recording the podcast from Sóller
• The food and character of the restaurant hosting the recording
• Shirley's trip to Northern Ireland
• Escaping Mallorca's summer heat
• The changing nature of destination weddings
• Proposals and wedding photography during the eclipse
• The August 2026 total solar eclipse
• Where the eclipse may be visible around Sóller
• The eclipse rush and restaurant bookings
• The forthcoming Sóller protest
• Housing affordability and the cost of living
• Whether Sóller is really overcrowded
• The Sóller train, tram and Sa Calobra visitor flow
• Traffic into and out of Port de Sóller
• Local car ownership and parking
• Public transport and full buses
• Electric scooters and road safety
• Why Mallorca is a place where people actually live
• Winter in Sóller
• The 90/180-day Schengen issue for British visitors
• Northern Ireland and unexpected travel adventures
• Plans for the Camino de Santiago
• The Perseid meteor shower following the eclipse

Keep up to date with Shirley's daily updates here. www.sollerweb.com

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What is it really like to work on a superyacht in Mallorca? Erica Lay, founder of EL CREW CO and author of The Superyacht Life, returns to the Majorca Mallorca Podcast to talk about yacht recruitment, crew life and the changing reality of working in one of the island's most important industries.

From the days when newcomers could arrive with a backpack and a hope and a dream to today's world of qualifications, visas, money and online recruitment, Erica explains what aspiring crew need to know. We also discuss yacht crew welfare, recruitment scams, rising costs in Mallorca and the growing attraction of alternative yacht hubs such as Vilanova i la Geltrú. Listen to the full episode and subscribe to Majorca Mallorca for more conversations about life and work on the island.

Mallorca has been at the heart of the Mediterranean yachting industry for decades, but the business is changing.

Erica Lay has spent years working at the sharp end of that change. After arriving in Mallorca in 2007, she moved from a career in construction project management into yacht recruitment and eventually established her own agency, EL CREW CO, in 2013. Her business works with yacht crew across a wide range of roles and vessel sizes. Erica has worked in international yacht crew recruitment since 2007 launching her own agency in 2013.

In this conversation, Erica talks about her early years living in Santa Catalina, before moving to the Mallorcan countryside, and about the dramatic changes she has seen in both Palma and the yacht industry.

She explains how finding yacht work has changed. The old image of arriving in Mallorca with a backpack, walking the docks and hoping for day work has largely disappeared. Today's newcomers need qualifications, documentation, money behind them and a much more professional approach.

There is also a warning for anyone tempted by the glamour portrayed in television programmes such as Below Deck. Yacht work can provide excellent opportunities, but it can also mean long hours, cramped living conditions, isolation and significant pressure.

Perhaps most importantly, Erica discusses recruitment scams, fake jobs and fraudulent approaches targeting inexperienced crew.

The wider conversation looks at Mallorca's future as a yachting centre. Rising costs are encouraging some yachts and businesses to consider places such as Vilanova i la Geltrú, raising questions about how much the island can charge before the industry begins to move elsewhere.

• Erica's journey from the UK to Mallorca
• Life in Santa Catalina before its transformation
• Why Erica moved from Palma to the countryside
• How yacht recruitment became her career
• How yacht jobs have changed over the past two decades
• What new crew need before arriving in Mallorca
• Why Below Deck is a poor guide to real yacht life
• Seasonal yacht work and freelance crew
• The realities of working and living aboard a yacht
• Crew welfare and isolation
• Mental health support for yacht crew
• The importance of qualifications and documentation
• Fake yacht jobs and recruitment scams
• How social media has changed recruitment
• Why Mallorca became a major yachting hub
• Rising costs for yachts and businesses
• Vilanova i la Geltrú as a potential alternative
• What the changing industry could mean for Mallorca

Erica Lay is the founder and director of EL CREW CO, an international yacht crew recruitment agency based in Mallorca. She has worked in yacht recruitment since 2007 and established EL CREW CO in 2013.

She is also the author of The Superyacht Life: How to Start, Succeed & Stay Sane, a guide covering different stages of a career in yachting.

www.elcrewco.com

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What would Mallorca’s total solar eclipse smell like?

In this episode of the Majorca Mallorca Podcast, Vicki and Oliver meet Trudi Murray, founder of Gaia Natural, to explore the fascinating world of fragrance, memory and Mallorcan creativity.

Gaia Natural creates bespoke amenities and spa products for some of Mallorca’s leading luxury hotels. Each property receives its own exclusive fragrance, inspired by its gardens, architecture, history and guests.

Trudi also welcomes visitors to her beautifully restored windmill in Costitx, where she hosts intimate perfume-making experiences. Guests learn how to build a fragrance one note at a time, using scent to unlock memories and create something entirely personal.

The centrepiece of the conversation is Trudi’s extraordinary limited-edition perfume inspired by Mallorca’s total solar eclipse on 12 August 2026. Named I’m Sorry, Dave, I’m Afraid I Can’t Do That, it draws on lunar dust, Apollo missions, childhood fireworks and what Trudi describes as “burnt fireworks and crushed dreams”.

Only 50 bottles have been created, each presented as an interactive work of art with handmade packaging, Mallorcan ceramics and its own tiny diorama.

It is a conversation about following an idea down a rabbit hole, turning imagination into something tangible and refusing to stop creating.

I'm sorry Dave, I can't do that...Instagram reel.

https://www.instagram.com/reel/DZ5XdDutDCY/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==

https://www.instagram.com/perfume.experience.mallorca/

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Is Mallorca really telling tourists to go home?

This week, Vicki and Oliver examine the huge anti-tourism demonstration in Palma, the clashes outside Ses Voltes and the complicated reality behind the headlines. The protest may be described as anti-tourism, but concerns about housing, overcrowding, traffic, natural resources and the island’s tourism-dependent economy make the story far more complex.

They also discuss reports of long EES queues for British passengers arriving at Palma Airport, the proposed European firefighting hub at Son Sant Joan and the devastating wildfire risk facing Spain and the western Mediterranean.

Finally, the episode turns to the rapidly developing humanitarian crisis in Ceuta, where approximately 50,000 people reportedly crossed from Morocco into Spanish territory within 24 hours.

Plus, Jennifer Aniston and Courteney Cox arrive in Mallorca aboard a superyacht, Cristiano Ronaldo sparks engagement rumours and excitement continues to build ahead of the total solar eclipse.

Listen for honest conversation, local insight and a closer look at the stories affecting Mallorca this week.

00:00 Welcome and Mallorca eclipse update

01:55 Jennifer Aniston and Courteney Cox in Mallorca

02:30 Superyachts and Sa Foradada

04:20 Cristiano Ronaldo’s Mallorca visit

05:15 Pedro Sánchez and the royal summer in Palma

06:25 Mallorca’s anti-tourism protest

08:00 What happened outside Ses Voltes

10:15 Are tourists still welcome in Mallorca?

11:35 What “tourists go home” really means

13:10 Mallorca’s housing and tourism problem

17:15 EES queues at Palma Airport

21:25 Airport assistance and potential disruption

22:25 Mallorca’s proposed European firefighting hub

23:15 Wildfire risks in Mallorca and Spain

25:45 The developing crisis in Ceuta

35:40 Coming next on the podcast

The Majorca Mallorca Podcast brings you real stories, local voices and insider knowledge from across Mallorca. Hosted by Vicki McLeod and Oliver Neilson, the podcast explores island life, local businesses, inspiring people, events, food, culture and everything you need to know about living in or visiting Mallorca.

Whether you call it Mallorca or Majorca, subscribe for honest conversations, practical advice and a closer look at the people and places that make the island so special.

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On Wednesday 12 August 2026, Mallorca will experience one of the most remarkable natural events of our lifetime: a total solar eclipse.

However, seeing it will not be as simple as walking outside and looking up.

The eclipse will reach totality shortly before sunset, when the Sun is extremely low in the west-north-western sky. Across much of Mallorca, the Serra de Tramuntana, local hills, buildings and vegetation could completely block the view.

In this episode, Oliver is joined by Majorca Mallorca group contributor Nick Brown, who has studied the island’s geography, viewing angles and official eclipse planning in impressive detail.

They discuss:

• Why the eclipse will be difficult to see from parts of Mallorca

• Which areas may offer a clearer view

• Why Palma city centre and much of northern Mallorca could be problematic

• The official traffic restrictions affecting the Serra de Tramuntana

• Why driving across the island could be a serious mistake

• The additional risks posed by August heat and forest fires

• What boat owners and charter guests need to consider

• How to check whether the eclipse will be visible from your location

• How to protect your eyes while watching it

The eclipse begins in Palma at approximately 19:38, with the maximum occurring at around 20:32, shortly before sunset. The official advice is to plan early, remain close to your accommodation where possible and avoid unnecessary journeys.

Since recording this conversation, we have checked the official eclipse safety guidance. Do not point a phone camera, photographic camera, binoculars or a telescope directly at the Sun unless the equipment has a suitable professional solar filter. The safest options are certified eclipse glasses used according to their instructions or an indirect projection method.

Please remember that looking directly at the Sun can cause permanent and irreversible damage to your eyesight. Use properly certified eclipse glasses or a safe indirect projection method.

You can also read the detailed blog which is updated with the latest information here https://majorca-mallorca.es/events/mallorca-solar-eclipse-2026-where-to-watch-and-how-to-prepare/

Official Balearic Government eclipse information

https://eclipsisegur.caib.es

Horizonte Eclipse 2026 visibility tool

https://www.horitzo2026.com

Spanish National Geographic Institute eclipse information

https://eclipses.ign.es

IGN eclipse viewing and eye-safety guidance

https://eclipses.ign.es/como-observar-eclipses.html

..and here is how to make an eclipse viewer from a Pringles tube, it works best with sour cream and onion.

https://youtube.com/shorts/5DBjU573gm4?si=beQxwE9JAOZJoviC

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Where should you eat in Mallorca when you want something better than the familiar tourist favourites?

Food journalist Mia Naprta joins Vicki McLeod and Oliver Neilson to share some of her latest discoveries, from excellent-value menús del día and properly prepared Valencian-style paella to brunch, Japanese pancakes and an extraordinary three-and-a-half-hour Michelin-starred tasting experience.

The conversation takes us from Palmanova to Selva and Palma’s old town, revealing why some of Mallorca’s most interesting restaurants are found beyond the island’s usual expat dining circuit.

Mia also explains what it is really like to review restaurants and bars for a living, including the unexpected confession that she is not particularly keen on alcohol, despite being paid to write about it.

Listen for plenty of recommendations, strong opinions and a lively debate about whether paella is a Spanish masterpiece or simply a glorified risotto.

Mia Naprta is a food journalist who writes in English for the Mallorca Bulletin. Her work takes her into restaurants, hotels and bars across the island, searching for interesting new openings, excellent-value menús del día and dining experiences worth recommending.

In this episode:

• Mia explains what a gastrojournalist actually does
• The joys of discovering an excellent menú del día
• Why affordable lunches can reveal more about Mallorca than expensive tourist restaurants
• Exploring places outside Palma and the familiar expat areas
• Beach dining in Palmanova
• What makes an authentic Valencian-style paella
• The case against paella, including Oliver’s “glorified risotto” verdict
• Brunch culture and Japanese pancakes
• Eating at Selvaj in Selva
• Special-occasion dining at Zaranda in Palma
• The theatre and attention to detail behind a Michelin-starred tasting menu
• What it is like to spend three and a half hours over dinner
• Why Mia drinks for work, despite not being a great fan of alcohol

A relaxed beachside restaurant recommended for paella. Mia explains that the team learned from Valencian chefs and prepares its paella in the Valencian tradition.

The paellas discussed were priced at approximately €22 to €26, depending on the variety. Mia tried a mixed-style paella containing chicken, seafood and green beans.

One of the episode’s examples of the interesting restaurants that can be discovered by travelling beyond Palma and the island’s better-known international dining areas.

The Michelin-starred restaurant led by chef Fernando Pérez Arellano, located within the Es Princep hotel in Palma.

Mia describes an intricate, theatrical tasting experience lasting around three and a half hours, with show cooking, highly detailed presentation and a concept influenced by leather and the history of the building.

Vicki and Ollie discuss the Omega Loop heatwave gripping Spain and Europe, their neighbour's house catching fire from a short-circuiting electrical cable, the total solar eclipse coming to Mallorca on August 12 (where to watch, traffic chaos, boat safety, and why not to trust ChatGPT for viewing locations), fire safety warnings, Port Andratx fiestas including the boat procession of the Virgin Mary, Mallorca's fiesta culture, viral bars in Deya, a listener question about honeymoon spots (recommending Fornalutx and the Soller Valley), and a reminder for visitors to slow down.

Key takeaways

1. The August 12 eclipse requires a clear west-facing sea view, meaning only the Tramuntana coast, parts of Calvia (El Toro/Malgrat), and the south-east coast from Arenal to Campos will work. More info to come in a forthcoming episode with Nick Brown.
2. Roads will be closed or gridlocked; boat charters are selling at extreme premiums and many lack after-dark licences.
3. Mallorca is in maximum forest fire alert: no barbecues, no glass, no smoking in natural areas.
4. Port Andratx fiestas (Demonis, Nit de Cavalls, and the Virgin Mary boat procession) are a highlight of mid-July and showcase authentic Mallorcan culture tourists rarely see.
5. Deya is booming on social media (Barraco Bar, Nama restaurant, Korean tourist wave) but remains logistically tricky to access, especially at night.

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After a bit of a break, Vicki and Oliver are back behind the microphones.

In this episode they discuss the latest developments in Mallorca, including new direct flights from Canada and Abu Dhabi, why cycling tourism continues to be so important to the island, the evolution of Mallorca Live Festival, the upcoming San Juan celebrations, and the tragic fire at the Trianon 2 apartment block in Magaluf.

It's a relaxed catch-up covering life, tourism, events and current affairs on the island.

Topics covered include:

• New routes from Montreal and Abu Dhabi
• Growing long-haul connections to the island
• How global events are influencing travel patterns
• Why Mallorca continues to attract visitors from around the world

• Why Mallorca remains one of the world's most popular cycling destinations
• The economic impact of cycling tourism
• How shoulder-season visitors help local businesses
• The benefits and frustrations cyclists bring to the island

• A more international visitor profile
• The rise of luxury tourism
• New food and dining options
• Why Mallorca now attracts some of the world's wealthiest visitors

• What happened at the apartment block in Torrenova
• The impact on residents and families
• Questions around building safety and fire prevention
• Why the tragedy may prompt wider discussions about older residential buildings on the island

• First impressions of this year's event
• Improvements to transport and organisation
• Food, drinks and facilities
• Upcoming concerts and summer events

• Mallorca's magical midsummer celebration
• Night swimming, candles and traditions
• Why it's one of the island's most unique nights of the year

Plus, a few celebrity sightings, a discussion about tourism trends, and a reminder of some of the fantastic guests already featured on the podcast.

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Gastro journalist Mia Naprta is back in studio (with a special guest appearance from Bert the dog) to tell us where she has been eating since we last saw her knee-deep in Restaurant Week. This episode covers the full spectrum of Mallorca's food scene: tapas at the two-Michelin-star Cap Vermell resort, a wine tasting at Richard Branson's Son Bunyola estate, Nikki Beach's season opening, and a data-driven marketing company that is changing how restaurants fill tables. But Mia's heart belongs to the village restaurants too: paella in Fornalutx for forty euros with mountain views, and lechona at a demon-themed spot in Algaida where they leave the bottle on the table. Plus: Palma Boat Show tips, what is coming up in May, and why Mia adopted herself out of corporate London.

Mia Naprta is a gastro journalist and food writer based in Mallorca. Originally from Croatia, she spent years in corporate London before moving to the island and building a career covering Mallorca's food and hospitality scene. She writes for local publications, is part of the Restaurant Week Mallorca team, and can be found on Instagram @mianaprta.

• Restaurant Week Mallorca: 52 restaurants in 2026, plans for 40 next year, possible expansion to Ibiza and Barcelona
• Anna Potus and Juan Fran: Restaurant Week co-organisers
• Nelson (photographer) and Mars (social media): the RW team
• DS Hospitality: Alex Czerveni and Alosha, data-driven restaurant marketing, 8-12x ROI
• Cap Vermell Grand Hotel, Capdepera: Bravo tapas restaurant, Woro (2 Michelin stars)
• Son Bunyola (Richard Branson): recovered Malvasia wine, 700 bottles first vintage
• Castillo San Vida: new restaurant Esbalco opening
• Nikki Beach Mallorca: chef Alex, pistachio cheesecake, Tattinger, Tricyclium bread, Trufad truffles
• Esturo, Fornalutx: paella, fideua, trampo, flan, apple tart, 40 euros/person
• Growing (Mesha) and Ritma by Marciano (Fricky Food) also in Fornalutx
• Cal Dimoni, Algaida: lechona, gato de almendra, arros brut, Licor 43
• Motorworld Palma, Cuber lakes drive
• Palma Boat Show: Mark Fosh / Fosho Aces, Harlequin cocktails, Superyacht Charities fundraiser at Can Eduardo
• Pura Beach Palma opening May 15
• Jumeirah Soller event
• Yala Magaluf: pistachio tiramisu
• Europa restaurant Magaluf: cheap, cheerful, traditional
• Steffi Schulz: Faces of Mallorca book

• 00:00 Intro / Where has Mia been?
• 01:15 Restaurant Week recap: 52 restaurants, what worked
• 03:25 Plans for next year: 40 restaurants, Ibiza, Barcelona
• 06:09 DS Hospitality: data-driven restaurant marketing
• 10:06 Cap Vermell / Bravo: elevated tapas at a Michelin resort
• 14:42 Son Bunyola: Branson, Malvasia, and a wish list interview
• 17:38 Castillo San Vida: Esbalco restaurant opening
• 21:50 Nikki Beach: oysters, truffles, and why the restaurant is the real draw
• 29:30 Esturo, Fornalutx: paella, views, and forty euros
• 35:57 Cal Dimoni, Algaida: demons, lechona, and a bottle left on the table
• 40:13 Palma Boat Show tips
• 47:23 What is coming up for Mia
• 48:23 Mia's story: London to Mallorca

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