sustainabiliME

Make Food Not Waste


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Today I'll be chatting with Danielle Todd, Executive Director of Make Food Not Waste in Detroit, MI. Not only do they have a very catchy name, but Make Food Not Waste's main mission is to keep food out of landfills and slow climate change by creating lasting solutions to food waste through education, food upcycling and advocacy.

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sustainabiliMEBy Kelly McElroy

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