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How did Ashley Berns go from a desk job in London to becoming a Hollywood manager at management powerhouse Circle of Confusion? In this episode, Ashley tells the whole sordid tale—which began with a simple plan to drive across the country with a friend. While discussing with the panel how Disney’s purchase of Fox will affect the entertainment industry and the spec script market, he also helps sample two lesser-known Italian wines: Valpolicella and Amarone. Meanwhile, we learn how Tom’s New Year’s Eve involved guns, snow, and something called finger steaks.
By Hollywood UncorkedHow did Ashley Berns go from a desk job in London to becoming a Hollywood manager at management powerhouse Circle of Confusion? In this episode, Ashley tells the whole sordid tale—which began with a simple plan to drive across the country with a friend. While discussing with the panel how Disney’s purchase of Fox will affect the entertainment industry and the spec script market, he also helps sample two lesser-known Italian wines: Valpolicella and Amarone. Meanwhile, we learn how Tom’s New Year’s Eve involved guns, snow, and something called finger steaks.