Going 567

Managing Interference From Outside Voices & Opinions


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The guys break down Paul's recent experience at Peter Luger's world-famous steakhouse, handling criticism, managing interference from outside voices & opinions, how to unapologetically own your schedule (without guilt), the power of the question "To what end?", and how direct experience is the original art - everything else is just advertising.
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Going 567By Ryan Munsey & Paul Reddick