Protect your fields from over grazing, protect your animals from mycotoxins, protect our waterways and soils, and as always, protect your bottom line! This week's farm talk variety show covers: Pasture and silage, manure lagoons, high tunnel soils, and right pricing produce.  Got something to say or share? We want to hear it! Visit: https://bit.ly/OhCoEval, select +ADD and choose Extension Calling (ignore the date).

Protect your fields from over grazing, protect your animals from mycotoxins, protect our waterways and soils, and as always, protect your bottom line! This week's farm talk variety show covers: Pasture and silage, manure lagoons, high tunnel soils, and right pricing produce. Got something to say or share? We want to hear it! Visit: https://bit.ly/OhCoEval, select +ADD and choose Extension Calling (ignore the date).

Protect your fields from over grazing, protect your animals from mycotoxins, protect our waterways and soils, and as always, protect your bottom line! This week's farm talk variety show covers: Pasture and silage, manure lagoons, high tunnel soils, and right pricing produce.&nbsp; Got something to say or share? We want to hear it! Visit: https://bit.ly/OhCoEval, select +ADD and choose Extension Calling (ignore the date).

Managing manures, salts, pastures, pathogens, and produce

Your source for research-based information for the farm, garden, and home. We bring Extension education to your pocket in 30 minutes or less. Please share your thoughts and ideas at: https://bit.ly/ExtensionCallingEvaluation. 

These mini-trainings will give you entry to mid-level information that is easily digestible. If you are looking to improve your health, the health of your farm or garden, or simply better understand our food system, tune in. 

Recorded by Karen Cox of WVU Extension (karen.cox@mail.wvu.edu) and Dan Lima of OSU Extension (lima.19@osu.edu). Produced by Karen Cox. Transcripts by Dan Lima.

Programs and activities offered by the West Virginia University and Ohio State University Extension Services are available to all persons without regard to race, color, sex, disability, religion, age, veteran status, political beliefs, sexual orientation, national origin, and marital or family status.

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Your source for research-based information for the farm, garden, and home. We bring Extension education to your pocket in 30 minutes or less. Please share your thoughts and ideas at: https://bit.ly/ExtensionCallingEvaluation. These mini-trainings will give you entry to mid-level information that is easily digestible. If you are looking to improve your health, the health of your farm or garden, or simply better understand our food system, tune in. Recorded by Karen Cox of WVU Extension (karen.cox@mail.wvu.edu) and Dan Lima of OSU Extension (lima.19@osu.edu). Produced by Karen Cox. Transcripts by Dan Lima. Programs and activities offered by the West Virginia University and Ohio State University Extension Services are available to all persons without regard to race, color, sex, disability, religion, age, veteran status, political beliefs, sexual orientation, national origin, and marital or family status.

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Managing manures, salts, pastures, pathogens, and produce

Managing manures, salts, pastures, pathogens, and produce