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Master Baker Susan Reid from King Arthur Flour
Susan Reid has an interesting personal journey. She had careers in advertising, running restaurants and teaching at the New England Culinary Institute. She is now in her fourth career at King Arthur Flour where she started by testing recipes for The Baker’s Companion and has since coauthored the subsequent King Arthur books while writing and […]
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By Koren MotekaitisSusan Reid has an interesting personal journey. She had careers in advertising, running restaurants and teaching at the New England Culinary Institute. She is now in her fourth career at King Arthur Flour where she started by testing recipes for The Baker’s Companion and has since coauthored the subsequent King Arthur books while writing and […]