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Our host, Kurtis Baker, is joined by Desmond Hayes, the founder of GeoGreens; Hayes has three degrees, in architecture, civil engineering, and environmental science, and has worked as a full-time project manager for construction companies in New York and New Jersey. He visited us to discuss the importance of hydroponics as a way to have a direct impact on our food and water. land used in deforestation and carbon footprint, as well as teach you the fundamentals of hydroponics, clean eating and vertical farming.
By Kurtis BakerOur host, Kurtis Baker, is joined by Desmond Hayes, the founder of GeoGreens; Hayes has three degrees, in architecture, civil engineering, and environmental science, and has worked as a full-time project manager for construction companies in New York and New Jersey. He visited us to discuss the importance of hydroponics as a way to have a direct impact on our food and water. land used in deforestation and carbon footprint, as well as teach you the fundamentals of hydroponics, clean eating and vertical farming.