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We may spend a lot of time talking about slaughtering chickens but ultimately, this may be our most family-friendly episode of AfterChef to date, featuring an exclusive reading of Jenni’s new children’s book. PLUS Max interviews Chef Sam!
By Jenni Elliott, Stacey McLachlan, Max Mitchell4.6
1919 ratings
We may spend a lot of time talking about slaughtering chickens but ultimately, this may be our most family-friendly episode of AfterChef to date, featuring an exclusive reading of Jenni’s new children’s book. PLUS Max interviews Chef Sam!