Secret Bakery in Ferndale is the kind of place (and story) that Best Practices was built for. Chris has a chat with owner Maxwell Leonard about the unusual and behind the scenes beginnings of the once underground bakery that is quickly becoming a local institution. <ul><li><a href="https://maxbread.net/" target="_blank" rel="noopener noreferer">Secret Bakery</a></li><li>Secret Bakery on <a href="https://www.instagram.com/secretbaker.y/" target="_blank" rel="noopener noreferer">Instagram</a></li></ul>

Secret Bakery in Ferndale is the kind of place (and story) that Best Practices was built for. Chris has a chat with owner Maxwell Leonard about the unusual and behind the scenes beginnings of the once underground bakery that is quickly becoming a local institution. Secret BakerySecret Bakery on Instagram

Secret Bakery in Ferndale is the kind of place (and story) that Best Practices was built for. Chris has a chat with owner Maxwell Leonard about the unusual and behind the scenes beginnings of the once underground bakery that is quickly becoming a local institution. <ul><li><a href="https://maxbread.net/" rel="noopener noreferrer">Secret Bakery</a></li><li>Secret Bakery on <a href="https://www.instagram.com/secretbaker.y/" rel="noopener noreferrer">Instagram</a></li></ul>

Maxwell Leonard of Secret Bakery

Host Christ Best takes a deep dive into the origin stories behind the businesses. Talking to the local start-ups, shopkeepers, and entrepreneurs of Metro Detroit, Best Practices is creating an archive of discussions and behind the scenes details, struggles, and successes that have launched businesses big and small.

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Maxwell Leonard of Secret Bakery

Maxwell Leonard of Secret Bakery